Vacancy details

Poppintree, Dublin 11
Description

About Kepak:

Kepak Group is an Irish company and one of Europe’s leading meat processors. Kepak have a portfolio of market leading brands including Rustlers, Big Al’s, John Stone, Stript Snacks and Celtic Beef. At Kepak, our ambition to grow as a business is equalled only by our ambition to grow the careers and personal satisfaction of our people.

 

What to expect in the job?

  • Preparing raw materials for processing on a production line
  • Working as a team to follow the daily production plan, set up the production line and carry out checks
  • Act in a responsibly manner to follow Health & Safety and Technical regulations
  • Report any quality, hygiene, or other issues to Area Leader promptly to minimise downtime
  • Comply with all policies and procedures
  • Employees must co-operate with their training, asking questions and ensuring they feel satisfied in relation to all aspects of the area and line.
  • Reporting any accidents or near misses as per the accident policy

 

What we need from you?

Personal Attributes:

Successful candidates must have the ability to demonstrate our values of Passion for Food, Ambition, Responsibility and Teamwork at all times.

 

  • Team Player
  • Good work ethic and willingness to learn
  • Flexibility to adapt to the business needs
  • Highly motivated and enthusiastic
  • Good communication skills

 

Essential

  • Successful candidates must be flexible to the needs of the business on a day to day basis
  • This is physically demanding job. You must be able to execute heavy lifting up to 25 kg
  • Must be available for overtime and be able to work weekends when needed

 

Desirable

  • Some production experience is an advantage

 

What can we offer you?

  • €11.50 per hour
  • 2 shift rotations. 05:30-14:00; 10:00-18:30
  • Opportunities for overtime (all overtime paid time and a half; Sunday work paid double)
  • Excellent benefits
  • Internal promotion and development opportunities are available
  • Pension scheme
  • Cycle to work scheme
  • Free on-site parking
  • Free hot drinks
  • On-site kitchen with vending machines
  • Full training is provided including Level 2 Food Safety & Hygiene.

 

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